A wholesome delight
When in Varanasi, don’t forget to please your palate with Baati Chokha. This nutritious dish is made by baking unleavened bread balls over a wooden fire until perfectly crisp. Generously stuffed with lentils, onions, peas, and powdered roasted gram (sattu), it is served with a tangy, smoky chokha. What a perfect blend of health and taste! While exploring Varanasi, make sure to experience it at Potli.
The creamy elixir of Varanasi
One of the most refreshing beverages, even ‘Lassi’ feels out of the world in Varanasi. So, don’t miss tasting this creamy yoghurt-based beverage served in an exquisite earthenware goblet! What truly sets Varanasi Lassi apart are its exotic flavours, enhanced by abundant velvety cream on top and fragrant rose water and cardamom infused into every sip. Now the best Lassi in Varanasi can be found at the Pahalwan Lassi shop. Perfect name, right?
A tantalising appetiser
Want a savoury appetiser while exploring the streets of Varanasi? Look no further than Kachori Gali, where hot and crispy kachoris reign supreme! These fine flour spheres filled with a mouth-watering blend of lentils and spices are sure to tantalise your taste buds. The accompanying tangy chutney provides another burst of flavours. Satiate your craving, but you can never have enough of Kachori Gali. It’s a street food culture experience unlike any other!